International 

danish Cheese

Blue Castello

Blue Castello is richer, Castello has a higher fat content and a milder flavor. It is a perfect blue for those who like a mild blue cheese.

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PasteurisedAnimal RennetCow's Milk

Danbo Plain

This cheese from Denmark has a red or yellow wax rind and pale yellow interior dotted with holes. Danbo has a firm texture and mildly sweet, nutlike flavor.

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PasteurisedAnimal RennetCow's Milk

Danbo with Caraway Seeds

 

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PasteurisedAnimal RennetBuffalo's Milk

Danish Blue

This soft, mild, blue-veined cheese can be served as either an appetizer or dessert.

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UnpasteurisedAnimal RennetCow's Milk

Havarti Block

This cheese is Buttery and creamy, semi-soft and mild flavored. Good on sandwiches with any white wine.

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PasteurisedAnimal RennetCow's Milk

 

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