International

Welsh Cheese

 

Caerphilly

White mild cheese with a slightly salted and lightly acidic flavour. Moderately firm creamy and open texture.

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Celtic Promise Cider Washed

Apple cider washed rind, .Strong barnyard aroma, firm but creamy texture, with an explosive savory flavor.

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Harlech mature cheddar with Horseradish and Parsley

Harlech is a zesty, smooth cheese named after Harlech Castle in Northern Wales. Harlech is a mature cheddar blended with horseradish and parsley. This vegetarian cheese is perfect as a table cheese to add a contrast to any cheese course , paired with a beer or a Rioja, and adds a new piquancy to cheese based dishes.

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Llanboidy mature cheddar

This cheese has an exceptionally smooth, almost silky, texture that contrasts with its robust flavour. It is a hard cheese. Normally it is matured on the farm for up to 5 months.

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Saval Cider Washed

Saval is medium strong cheese sharply fruity with earthy undertones.

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St David's Wash Rind

This golden yellow cheese is made using cow's milk, and the cheese is gently washed in fresh, cold water The end result is a semi-soft cheese with a buttery texture.

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St. Illtyd mature cheddar

Creamy cheddar blended with Wine, garlic and herbs.

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Teifi Plain / Teifi Onion / Teifi Nettles

Organic, vegetarian cheese and according to its texture, it ranks among hard cheeses. The cheese is similar to Gouda and has a deep sunshine-yellow interior.

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Tintern mature cheddar with Chives and Shallots

Tintern (green wax) is a mature cheddar, combined with chives and shallots. This cheese is often used to make Welsh Rarebit, or a simple cheese souffle.

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Welsh Rarebit

Cheddar, mustard & Worcester sauce with pepper.

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Y-Fenni mature cheddar

Y-Fenni is a blend of mature cheddar cheese, and the flavours of Welsh mustard and ale. This cheese is firm, and has the taste and texture of whole grain mustard seeds.

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